Welcome to Sotuta de Peón, hacienda viva. We are in the heart of the old henequen area of Yucatan, in the municipality of Tecoh. Accompany us on an interesting journey to the past. The portal is the hacienda, its henequen plant and its machinery running at the same pace as more than a hundred years ago, the museum house that leads to a time of splendor in history, told at every point of our journey; its magnificent garden and its wind vane that sings with the sound of the water of the cenote that is underneath the house and that connects, count the legends, with the cenote Dzul Ha, mirror of fresh and crystalline water.
The hacienda Sotuta de Peón was built at the end of the 19th century and its architecture and finishes admire the grandeur and richness that characterized an era of economic and commercial splendor in the late nineteenth and early twentieth centuries.
Sotuta de Peón, Hacienda Viva, is the product of a loving personal project of restoration initiated by Don Adolfo Lubke, already 12 years ago. The hacienda and its machinery, its house-museum, identify it as a historical monument in which we have combined the tourist and cultural value with a vocation and a tradition of service that distinguishes us as hosts.
In the main house as well as in the rooms of the villa-hotel, behind the back of the hacienda’s hull, we can admire the beautiful multicolored designs of the pasta floors, the details of masonry and its vintage ironwork that capture us in a while in which the present is mixed with the past, in which history is happening before our eyes. Each tool, every piece of the shredder, every part of the process in which the same tasks are performed for more than a hundred years, is a legacy of time.
When you walk through Sotuta de Peón, literally you travel in time, transported in the trucks, our platforms of wood pulled by mules that cross the rails paths. During the tour, when the truck advances among the campuses, the henequenales impose themselves with their forms and textures in large extensions that project in our eyes an evergreen sea, overflyed by birds and vagabond clouds.
On this walk visitors arrive to the Mayan house, a typical construction in which we are received by Don Antonio, a grandfather full of stories and legends. It is not all, at this point, after visiting the hacienda, we met the factory and all its production stations in which the plant is transformed into henequen textile fiber; you met with your family the main building and visited the museum house; time and space were transformed before your eyes when seeing that legacy of an era of life in Yucatan.
If you make the Tour to Sotuta your destination package, the terrace of our Deluxe rooms, and a soak in your private pool while sipping a wine or a henequen liquor snack is an excellent adventure final, before a gourmet dinner in your room. Of course, you are in Sotuta, hacienda viva, your house in Yucatan.
12 deluxe rooms have a king size bed and 2 Deluxe have two twin beds, all of them are the ideal space to share if you come with your partner or family, if you take a trip to be with you, or concentrate on your next personal project and you need calmness and privacy. The comfort provided by the design and services, its terrace with private pool, with fresh water of cenote, is also a quiet and sunny viewpoint towards the henequen plants.
SUPERIOR UPPER FLOOR ROOM:
Letting the gaze be lost in the deep and distant green of the henequen plants, being in a superior room, high floor, is a unique enjoyment, as when, alone or with your partner, you surrender to the afternoon breeze from the terrace in which you have a panoramic view of those large areas of henequen that surround the hotel and the hacienda.
The environment of Sotuta de Peón, makes the hotel an experience that the whole family enjoys. Surrounded by green areas and its varied vegetation, it is a quiet and comfortable place, where you will always feel at home.
Superior rooms have 2 double beds and can receive up to 4 persons (additional charge applies), are characterized by their wide spaces, with pasta floors decorated in the style of the hacienda, as well as textures and finishes in which we use henequen in all the furniture, being a silent witness of that time of the “Green Gold”.
The cultural wealth of Yucatan includes its gastronomy, full of flavors and colors that put on our table the best of two worlds.In Sotuta de Peón, we know that the secret of Yucatecan cuisine is the perfect blend between Mayan and Spanish heritage and that the best recipes are those that are learned at home, those that have been inherited from generation to generation, such as ours.That is why, in our kitchen, we take care of the flavors, the quality of the ingredients, as well as the perfect and harmonious use of condiments so that the shapes, colors and textures that come to our tables are a delicious alchemy that will change your gastronomic experience.
It does not matter if you taste a panucho, the simplest and most representative of our regional appetites, that delicious corn tortilla stuffed with black beans, refried, and accompanied by turkey and a mixture of grated romaine lettuce, tomato and onion, or a papadzul, corn tortillas made by hand, stuffed with boiled egg and covered with a delicious and delicate cream of pumpkin seed topped with a bath of tomato sauce with all the flavor of the old recipes that have made our regional cuisine famous.
All the dishes of the menu are prepared by our chefs with the seasoning and the flavor of a living kitchen; through taste and sight, they share the secret of tradition and makes Sotuta a place to eat as also an encounter with culture.
Every dish you try in our restaurant carries the stamp of quality and tradition that distinguishes us. Cochinita pibil?, perfect, we prepare it to be cooked under the ground, with wood heat and following all the aspects that the traditional recipe asks us.
Do you like fish? Try the chef’s recipe, or Lol tacos, home-made, or a filet of garlic mojo. Whether you like sea or land, you and your family, in our menu you will find an option to enjoy the rich and varied Yucatecan cuisine, in an environment of the region, and always treated at home. Because Sotuta de Peón is your home in Yucatan.
In Sotuta, living farm, we offer you a space of relaxation and well-being. Our therapists, trained in traditional Mayan techniques, combine in their protocols the relaxing experience with well-being and health.
Our menu of massage and traditional therapies is based on personalized attention, we take care of the most delicate details, including the products we offer: oils, liniments, cataplasms and masks, all prepared by our team of therapists, with plants in the region, with Natural and organic products.
Medicinal Temazcal is a sauna bath with Pre-Hispanic origins, experienced either alone or in a group. It takes place in an adobe hut, with herbs. Includes refreshing drink, warm drink, and fruits.
Enjoy a walk through the Hacienda Sotuta de Peón as a real “hacendado”.